| 翻訳と辞書 |
| Maryland Food Collective ： ウィキペディア英語版 |
Maryland Food Collective
Maryland Food Collective, popularly known as The Co-op, is a worker-owned collective at the University of Maryland.〔(【引用サイトリンク】url=http://www.mdfood.coop// )〕 The organization was founded in 1975 under a cooperative business structure with the goal of providing nutritious food. It operates under the motto, "Food for people, not for profit".〔
==History==
In the early 1970s, the University of Maryland failed in its attempts to create a food co-op, a book co-op, and a music co-op. However, a group of students did not give up. The began a "guerrilla sandwich line" campaign in which they sold sandwiches made at home at events, gatherings, and out of baskets around the campus. They were met with resistance from the local police but received overwhelming support from the student body. In August 1975, Matt Mayer, a student at the University of Maryland, College Park, submitted a proposal to the Student Government Association (SGA) for the formation of the Maryland Food Collective.〔 The "sandwich line" remains to this day a staple of the food options offered to customers.〔
Although started as a movement against the university's administration, the food collective is now featured on tours of the university and there exists a running archive of ledgers, advertisements and other documents from the collective in Hornbake Library.
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
■ウィキペディアで「Maryland Food Collective」の詳細全文を読む
スポンサード リンク
| 翻訳と辞書 : 翻訳のためのインターネットリソース |
Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.
|
|